Vending Tips For Protection Against Food Borne Diseases

It is essential for customers to purchase safe products from vending machines. To do this, you will have to take careful steps to protect against products that could pose as a threat to the consumer’s health. It has been revealed that 76 million Americans experience food borne illnesses every year.

As a Planet Antares vending operator, you are part of the food service business and not in the food industry itself. That implies that you and your company are responsible for the safety of the food sold in the vending machine. The vending industry sells around $2 billion per year in commissary prepared food or purchased food from outside companies. This makes food safety a primary concern for you. Planet Antares vending machines sell snacks and cold drinks, which means that the food safety concerns are not as high as those machines that sell perishable, high risk foods like sandwiches.

Safe food handling procedures must be followed at all times to ensure that the food products you receive are safe for putting in your vending machines. Here are a few steps for the same:

#1: Clean hands
Always wash your hands before you start servicing your Planet Antares vending machines at any location. They tend to get dirty while unloading the truck. If you keep your hands clean, customers will realize that you are concerned about the way you handle food.

#2: Replace outdated items
Outdated products must always be removed from vending machines so that you do not mix it with the new items. Before loading the new products, make sure that all of the trays are clean and in case there is food package that is torn, place it with the expired products.

#3: Clean the condenser
Once in a month, you should brush the condenser. Cleaning of the interior glass is also an important part of maintaining the vending machines. After all this, you can clean the exterior of the vending machine.